Chinese Food

Light Cheesecake

This formula is the quantity of 2 4-inch moulds.

Cheeseburger (cheeseburger)

Last year I made BBQ free pudding. This early summer, it's a little different. It's delicious. I'll buy a pudding cup with eggshell. Hee hee...

Pink control [raspberry cloth Qifeng cake]

A pink cloth cake. Beautiful lines. Plus the combination of raspberry and yoghurt. Rich taste, moist and tender, sour and sweet. This formula is the quantity of 2 4-inch heightening molds. -

German style roast rabbit

The rabbit is so cute, of course, it needs to be roasted.

8-inch Qifeng cake

Peach Mousse

It's a hot summer. I don't want to open the oven and eat dessert. It's a good way to make Mousse with biscuit bottom. It's a good time for nectarine to go on the market. Make a sweet nectarine mousse.

Zebra pattern Qifeng cake

Qifeng with zebra pattern adds a little fun to life. Ha ha. It is not as monotonous as ordinary Qifeng.

Burning cloud toast

The super common combination of toast and egg. Selfie stick drop. Delicious online. It tastes like marshmallow. It's so popular with children

Airy light Cheesecake

This is the content taught by ACA North America electrical micro classroom No. 30. There is no regular mold for cheesecake. It is made of six inch Qifeng mold. Thanks to ACA North America electrical appliances. Thanks to our hard-working teacher... ...

Dongxingban in sour soup

The original natural sour soup is sour, spicy and mellow, with strong pepper flavor; the white and boneless fish fillet lies on the soup surface. The meat is tight and tender. A mouthful of sour soup, a mouthful of fish and the cure of the four ... ...

Eight inch Cinnamon Apple Pie (super detailed)

The first time I made apple pie was attracted by her beautiful appearance. I was particularly curious about the shape of the mesh on it. It was not difficult to find out after trying. The pastry is crispy. The filling is fragrant and sweet. This... ...

Big white rabbit cake roll

I don't like sugar, but I love big white rabbit milk candy. A big white rabbit milk candy reminds me of my childhood. It's a good exam. I'm in a good mood. I'm in a bad mood. I take one. I take medicine when I'm ill. I always think of various wa... ...

Durian cake roll durian cream Swiss Roll

The first time I made durian cake, I bought a little durian. After that, the refrigerator was full of durian flavor. The cake embryo was very tender. The cream was just right. Durian was sweet. My friends said it was delicious.

Yogurt Cheesecake

I usually add butter to my cheesecake. This time, I change butter into yogurt. The taste of the finished product is surprisingly light, fluffy, soft and fresh. I believe I am right. (this is eight inch square)

Cupcakes that don't crack or collapse

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Mung bean soup

In summer, I will boil a large pot of mung bean soup every day. It can clear away heat, relieve summer heat, strengthen spleen, and it's a necessary drink in summer.

Lemon cookie

Cookies with lemon chips and lemon juice are fresher and more greasy. You can feel the crispy and sweet lemon granules in every bite of cookies. The taste is like lemon sugar. The roasted lemon granules become crispy and crystallized. The butter... ...

Spaghetti ︱ charming green green green green sauce. Easy to get a basil green sauce Bacon Spaghetti at home

My son has always been a big fan of spaghetti. After countless attempts at spaghetti with cream sausage. Accidentally, in an Italian restaurant, I was surprised to find that Basil spaghetti with green sauce is also one of my son's favorite. For ... ...

Ribs with honey and pepper

This curing method can also be used for outdoor barbecue. The first night, marinate it well. Wrap it with tin paper. Bake it well. The ribs are cooked in the middle. Then open it for baking. Make sure it's tender inside and scorched outside.

Cupcakes

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